| Food database and calorie counter |
|
|
Nutrition Facts
Amount Per Serving
Calories
44
% Daily Values*
Total Fat
0.31g
0%
Saturated Fat
0.062g
0%
Trans Fat
-
Polyunsaturated Fat
0.147g
Monounsaturated Fat
0.02g
Cholesterol
0mg
0%
Sodium
274mg
12%
Total Carbohydrate
8.72g
3%
Dietary Fiber
4.7g
17%
Sugars
-
Protein
1.74g
Vitamin D
-
Calcium
26mg
2%
Iron
0.8mg
4%
Potassium
169mg
4%
Vitamin A
311mcg
35%
Vitamin C
4.7mg
5%
Last updated: 04 Feb 08 05:07 AM
|
Calorie Breakdown:
Carbohydrate (78%)
Fat (6%)
Protein (16%)
|
|
* Based on a RDI of 2000 calories
 Photos
|
|
Nutrition summary:
|
Calories
44
|
|
Fat
0.31g
|
|
Carbs
8.72g
|
|
Protein
1.74g
|
| There are 44 calories in a 1/2 cup of Mixed Vegetables (Solids and Liquids, Canned). |
| Calorie breakdown: 6% fat, 78% carbs, 16% protein. |
Other Common Serving Sizes:
Related Types of Mixed Vegetables:
|
Mixed Vegetables (Frozen)
|
|
Cooked Mixed Vegetables (Corn, Lima Beans, Peas, Green Beans and Carrots)
|
|
Mixed Vegetables (Without Salt, Frozen, Drained, Cooked, Boiled)
|
|
Mixed Vegetables (Drained Solids, Canned)
|
|
Mixed Vegetables (Corn, Lima Beans, Peas, Green Beans, Carrots) (No Salt Added, Canned)
|
| |
view more mixed vegetables nutritional info |
Related Types of Vegetables:
See Also:
|
|
|
Food Search
|
|
|
|
Other Recently Popular Foods:
|
Please note that some foods may not be suitable for some people and you are urged to seek the advice of a physician before beginning any weight loss effort or diet regimen. Although the information provided on this site is presented in good faith and believed to be correct, FatSecret makes no representations or warranties as to its completeness or accuracy and all information, including nutritional values, is used by you at your own risk. All trademarks, copyright and other forms of intellectual property are property of their respective owners.
