Food database and calorie counter  
Nutrition Facts
Serving Size 1 oz
Amount Per Serving
Calories
12
 
% Daily Values*
Total Fat
0.07g
0%
Saturated Fat
0.046g
0%
Trans Fat
-
Polyunsaturated Fat
0.003g
Monounsaturated Fat
0.018g
Cholesterol
1mg
0%
Sodium
17mg
1%
Total Carbohydrate
1.58g
1%
Dietary Fiber
0g
0%
Sugars
-
Protein
1.12g
Vitamin D
0mcg
1%
Calcium
41mg
3%
Iron
0.02mg
0%
Potassium
52mg
1%
Vitamin A
17mcg
2%
Vitamin C
0.3mg
0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated: 04 Feb 08 05:07 AM
1%
of RDI*
(12 calories)
1% of RDI
Calorie Breakdown:
 
Carbohydrate (55%)
 
Fat (6%)
 
Protein (39%)
* Based on a RDI of 2000 calories

Photos

Milk (Nonfat with Added Vitamin A and Protein)
 

Nutrition summary:

Calories
12
Fat
0.07g
Carbs
1.58g
Protein
1.12g
There are 12 calories in 1 ounce of Milk (Nonfat with Added Vitamin A and Protein).
Calorie breakdown: 6% fat, 55% carbs, 39% protein.

Other Common Serving Sizes:

Serving Size Calories
1 oz 12
100 g 41
1 cup 101
1 quart 403

Related Types of Skim Milk:

Low Fat Milk
2% Fat Milk
1% Fat Milk (Calcium Fortified)
Reduced Fat Milk
Milk (Nonfat)
1% Fat Milk
  view more skim milk nutritional info

Related Types of Milk:

Milk
Whole Milk
  view more milk nutritional info

See Also:

Milk (Nonfat with Added Vitamin A, Dry)
Milk (Nonfat with Added Vitamin A)
Milk (Nonfat with Added Vitamin A, Instant)
Nonfat Dry Milk
Milk (Nonfat with Added Vitamin A and Nonfat Solids)
  view more results

Used in these Member Recipes:

Vegetable Tortillas
Vegetable & Cheese Omelet
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