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Gelatin Desserts (Dry Mix, with Added Ascorbic Acid, Sodium-Citrate and Salt)
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Nutrition Facts
| Serving Size |
1 half cup made portion |
Amount Per Serving
Calories
80
% Daily Values*
Total Fat
0g
0%
Saturated Fat
0g
0%
Trans Fat
-
Cholesterol
0mg
0%
Sodium
103mg
4%
Total Carbohydrate
19g
7%
Dietary Fiber
0g
0%
Sugars
-
Protein
1.64g
Vitamin D
-
Calcium
1mg
0%
Iron
0.03mg
0%
Potassium
1mg
0%
Vitamin A
0mcg
0%
Vitamin C
13.2mg
15%
Last updated: 04 Feb 08 05:08 AM
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Calorie Breakdown:
Carbohydrate (92%)
Fat (0%)
Protein (8%)
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* Based on a RDI of 2000 calories
 Photos
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Nutrition summary:
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Calories
80
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Fat
0g
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Carbs
19g
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Protein
1.64g
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| There are 80 calories in 1 half cup made portion of Gelatin Desserts (Dry Mix, with Added Ascorbic Acid, Sodium-Citrate and Salt). |
| Calorie breakdown: 0% fat, 92% carbs, 8% protein. |
Common Serving Sizes:
Related Types of Gelatin:
Related Types of Desserts:
See Also:
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