Food database and calorie counter Source: USDA

Cream Of Shrimp (with Equal Volume Water, Canned)

Nutrition Facts
Serving Size 1 cup
 
Amount Per Serving
Calories from Fat 47
Calories 90
 
% Daily Values*
Total Fat 5.2g 8%
  Saturated Fat 3.245g 16%
  Polyunsaturated Fat 0.195g  
  Monounsaturated Fat 1.488g  
Cholesterol 17mg 6%
Sodium 976mg 41%
Potassium 59mg  
Total Carbohydrate 8.2g 3%
  Dietary Fiber 0.2g 1%
  Sugars 0.59g  
Protein 2.78g  
 
Vitamin A 2% Vitamin C 0%
Calcium 2% Iron 3%
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Nutrition Values are based on USDA Nutrient Database SR18
Contains these Food Groups:
    Others, Snacks, Sweets, etc

Nutrition summary:

There are 90 calories in 1 cup of Cream Of Shrimp (with Equal Volume Water, Canned).
Calorie break-down: 51% fat, 35% carbs, 14% protein.
Calculated Weight Watchers® points: 2 points.
Estimated Net Carbs (non-fiber carbs): 8g.

Common serving sizes:

Serving Size Calories
1 oz 10
100 g 37
1 cup 90
1 can (10.75 oz), prepared 219

Related types of Shrimp:

Shrimp
Shrimp (Canned)
Baked or Broiled Shrimp
Steamed or Boiled Shrimp
Fried or Battered Breaded Floured Shrimp
Shrimp Cake or Patty
  view more shrimp nutritional info

See also:

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Cream of Shrimp Soup
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