Food database and calorie counter |
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Chicken Dark Meat and Skin (Broilers or Fryers, Flour, Fried, Cooked)
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Nutrition Facts
Amount Per Serving
Calories
81
% Daily Values*
Total Fat
4.79g
6%
Saturated Fat
1.298g
6%
Trans Fat
-
Polyunsaturated Fat
1.108g
Monounsaturated Fat
1.888g
Cholesterol
26mg
9%
Sodium
25mg
1%
Total Carbohydrate
1.16g
0%
Dietary Fiber
0g
0%
Sugars
0g
Protein
7.72g
Vitamin D
-
Calcium
5mg
0%
Iron
0.43mg
2%
Potassium
65mg
1%
Vitamin A
9mcg
1%
Vitamin C
0mg
0%
Last updated: 04 Feb 08 05:07 AM
Calorie Breakdown:
Carbohydrate (6%)
Fat (55%)
Protein (39%)
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* Based on a RDI of 2000 calories
Photos
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Nutrition summary:
Calories
81
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Fat
4.79g
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Carbs
1.16g
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Protein
7.72g
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There are 81 calories in 1 ounce of Chicken Dark Meat and Skin (Broilers or Fryers, Flour, Fried, Cooked). |
Calorie breakdown: 55% fat, 6% carbs, 39% protein. |
Common Serving Sizes:
Related Types of Fried Chicken:
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