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Food database and calorie counter Source: USDA
Nutrition Facts
Serving Size 1 lb
 
Amount Per Serving
Calories from Fat 14
Calories 127
 
% Daily Values*
Total Fat 1.59g 2%
  Saturated Fat 0.245g 1%
  Polyunsaturated Fat 0.758g  
  Monounsaturated Fat 0.109g  
Cholesterol 0mg 0%
Sodium 1188mg 50%
Potassium 1329mg  
Total Carbohydrate 22.95g 8%
  Dietary Fiber 15g 60%
  Sugars 6.31g  
Protein 13.52g  
 
Vitamin A 178% Vitamin C 318%
Calcium 18% Iron 17%
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Nutrition Values are based on USDA Nutrient Database SR18
6%
of RDI*
(127 calories)
6% of RDI
Calorie Breakdown:
 
Carbohydrate (65%)
 
Fat (10%)
 
Protein (25%)
Carbohydrates, 22.95g (65%) Fat, 1.59g (10%) Protein, 13.52g (25%)
* Based on a RDI of 2000 calories

Photos

 

Nutrition summary:

Calories
127
Fat
1.59g
Carbs
22.95g
Protein
13.52g
There are 127 calories in 1 pound of Broccoli (with Salt, Drained, Cooked, Boiled).
Calorie breakdown: 10% fat, 65% carbs, 25% protein.

Other common serving sizes:

Serving Size Calories
1 oz 8
1 spear (about 5" long) 10
1/2 cup chopped 22
1 NLEA serving 24
100 g 28
1 stalk small (5" long) 39
1 stalk medium (7-1/2" - 8" long) 50
1 stalk, large (11"-12" long) 78
1 lb 127

Related types of Broccoli:

Broccoli
Cooked Broccoli (Fat Not Added in Cooking)
Broccoli Raab
Broccoli Flower Clusters
Chinese Broccoli (Cooked)
Broccoli (Spears, Frozen)
  view more broccoli nutritional info

Related types of Vegetables:

Lettuce
Red Tomatoes
Carrots
Spinach
Mushrooms
Onions
  view more vegetables nutritional info

See also:

Broccoli (Without Salt, Drained, Cooked, Boiled)
Broccoli (Chopped, Without Salt, Frozen, Drained, Cooked, Boiled)
Broccoli (Spears, Without Salt, Frozen, Drained, Cooked, Boiled)
Broccoli (Chopped, with Salt, Frozen, Drained, Cooked, Boiled)
Broccoli (Spears, with Salt, Frozen, Drained, Cooked, Boiled)
  view more results
 
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Recently eaten by:

MsArnie
on 15 June 2013
jchen86
on 06 June 2013
teepsk8
on 03 June 2013
pannozzorosella
on 27 May 2013

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