| Food database and calorie counter |
Source: USDA |
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Nutrition Facts
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Serving Size 33 g
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| Amount Per Serving |
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Calories from Fat 125
Calories 155
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| % Daily Values* |
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Total Fat
13.85g
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21% |
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Saturated Fat
5.874g
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29% |
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Polyunsaturated Fat
0.505g
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Monounsaturated Fat
6.23g
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Cholesterol
31mg
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10% |
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Sodium
16mg
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1% |
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Potassium
74mg
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Total Carbohydrate
0g
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0% |
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Dietary Fiber
0g
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0% |
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Sugars
0g
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Protein
7.12g
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| Vitamin A
0% |
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Vitamin C
0% |
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| Calcium
0% |
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Iron
4% |
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| * |
Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Nutrition Values are based on USDA Nutrient Database SR18
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8%
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of RDI*
(155 calories)
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Calorie Breakdown:
Carbohydrate (0%)
Fat (80%)
Protein (20%)
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* Based on a RDI of 2000 calories
 Photos
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Nutrition summary:
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Calories
155
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Fat
13.85g
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Carbs
0g
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Protein
7.12g
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| There are 155 calories in 33 grams of Beef Shortribs (Choice Grade, Cooked, Braised). |
| Calorie breakdown: 80% fat, 0% carbs, 20% protein. |
Other common serving sizes:
Related types of Ribs:
Related types of Beef:
See also:
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