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Food database and calorie counter Source: Member

TGI Friday's

Dragonfire Chicken

Nutrition Facts
Serving Size 1 dish
 
Amount Per Serving
Calories from Fat 110
Calories 670
 
% Daily Values*
Total Fat 15g 23%
  Saturated Fat 3g 15%
Cholesterol 119mg 40%
Sodium 2160mg 90%
Total Carbohydrate 99g 33%
  Dietary Fiber 11g 44%
  Sugars 1g  
Protein 40g  
 
Vitamin A - Vitamin C -
Calcium - Iron -
*Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Additional Description/Notes:
updated from http://www.thedailyplate.com/n...

Friday's claims that all their low fat menu items are 500 calories or less and 10 g of fat or less.
This website tested and found it to be a little more:
http://www.woai.com/content/he...

here's a site that shows how to make a recipe with the same name:
http://www.healthdiscovery.net...

Nutritional info taken off the TGI Friday's website on 7/22/11
Information for this food was submitted to the FatSecret food database by member synlupri on 20 Apr 08, and last modified on 29 Sep 11 by member maria150 .

Is this information inaccurate or incomplete?
Click here to edit.
34%
of RDI*
(670 calories)
34% of RDI
Calorie Breakdown:
 
Carbohydrate (57%)
 
Fat (20%)
 
Protein (23%)
Carbohydrates, 99g (57%) Fat, 15g (20%) Protein, 40g (23%)
* Based on a RDI of 2000 calories

Photos

 

Nutrition summary:

Calories
670
Fat
15g
Carbs
99g
Protein
40g
There are 670 calories in a 1 dish serving of TGI Friday's Dragonfire Chicken.
Calorie breakdown: 20% fat, 57% carbs, 23% protein.

Related Chicken from TGI Friday's:

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  find more tgi friday's chicken products

More products from TGI Friday's:

Jack Daniel's Flat Iron
Friday's Shrimp
Jack Daniel's Chicken Sandwich
Low Fat Balsamic Vinaigrette
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  view all tgi friday's products

Other types of Chicken:

Chicken
Chicken (Skin Not Eaten)
Chicken Breast
Chicken Thigh
Chicken Drumstick
Chicken Wing
  view more chicken nutritional info
 
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Recently eaten by:

sgaston
on 07 June 2013
akara
on 26 May 2013
clydebrown
on 22 May 2013
rob j
on 10 May 2013

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