| Food database and calorie counter |
Source: Generic |
2 Skins from large (3" to 4-1/4" dia, raw)
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Nutrition Facts
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Serving Size 2 Skins from large (3" to 4-1/4" dia, raw)
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| Amount Per Serving |
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Calories from Fat 237
Calories 556
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| % Daily Values* |
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Total Fat
26.38g
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41% |
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Saturated Fat
10.289g
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51% |
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Polyunsaturated Fat
2.451g
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Monounsaturated Fat
11.691g
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Cholesterol
50mg
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17% |
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Sodium
713mg
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30% |
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Potassium
990mg
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Total Carbohydrate
60.48g
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20% |
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Dietary Fiber
8.7g
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35% |
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Sugars
2.7g
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Protein
20.09g
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| Vitamin A
0% |
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Vitamin C
37% |
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| Calcium
21% |
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Iron
42% |
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| * |
Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Nutrition Values are based on USDA Nutrient Database SR18
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28%
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of RDI*
(556 calories)
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Calorie Breakdown:
Carbohydrate (43%)
Fat (42%)
Protein (15%)
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* Based on a RDI of 2000 calories
 Photos
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Nutrition summary:
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Calories
556
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Fat
26.38g
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Carbs
60.48g
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Protein
20.09g
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| There are 556 calories in 2 Skins from large Fried Potato Skins with Cheese and Bacon. |
| Calorie breakdown: 42% fat, 43% carbs, 15% protein. |
Other common serving sizes:
Related types of Potato Skins:
Related types of Potatoes:
See also:
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Potatoes (Skin, Without Salt, Boiled)
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Potatoes (Flesh Without Skin, Without Salt, Boiled)
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Potatoes (Skin, with Salt, Boiled)
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Potatoes (Flesh Without Skin, with Salt, Boiled)
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Potato (Flesh and Skin, Without Salt, Baked)
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Contains these Ingredients:
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Recently eaten with:
FatSecret members have recently eaten Fried Potato Skins with Cheese and Bacon with these foods:
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on 17 May 2013
