| Food database and calorie counter |
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Nutrition Facts
| Serving Size |
1 oz of boneless, cooked |
Amount Per Serving
Calories
59
% Daily Values*
Total Fat
2.06g
3%
Saturated Fat
0.8g
4%
Trans Fat
-
Polyunsaturated Fat
0.148g
Monounsaturated Fat
0.786g
Cholesterol
34mg
11%
Sodium
112mg
5%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Sugars
0g
Protein
9.55g
Vitamin D
-
Calcium
2mg
0%
Iron
0.31mg
2%
Potassium
114mg
2%
Vitamin A
0mcg
0%
Vitamin C
0mg
0%
Note:
Includes: veal cutlet, NFS
Last updated: 21 Aug 07 07:33 AM
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Calorie Breakdown:
Carbohydrate (0%)
Fat (33%)
Protein (67%)
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* Based on a RDI of 2000 calories
 Photos
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Nutrition summary:
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Calories
59
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Fat
2.06g
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Carbs
0g
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Protein
9.55g
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| There are 59 calories in 1 ounce of boneless, cooked Veal Cutlet or Steak. |
| Calorie breakdown: 33% fat, 0% carbs, 67% protein. |
Common Serving Sizes:
Related Types of Veal:
Related Types of Steak:
See Also:
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