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Food database and calorie counter Source: Generic
Nutrition Facts
Serving Size 1 1/2 cups
 
Amount Per Serving
Calories from Fat 42
Calories 205
 
% Daily Values*
Total Fat 4.72g 7%
  Saturated Fat 2.746g 14%
  Polyunsaturated Fat 0.86g  
  Monounsaturated Fat 1.615g  
Cholesterol 15mg 5%
Sodium 1112mg 46%
Potassium 703mg  
Total Carbohydrate 33.93g 11%
  Dietary Fiber 2.2g 9%
  Sugars 24.74g  
Protein 9.08g  
 
Vitamin A 0% Vitamin C 41%
Calcium 24% Iron 12%
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Nutrition Values are based on USDA Nutrient Database SR18
Note:
Includes: tomato bisque; canned tomato soup prepared with milk
10%
of RDI*
(205 calories)
10% of RDI
Calorie Breakdown:
 
Carbohydrate (63%)
 
Fat (20%)
 
Protein (17%)
Carbohydrates, 33.93g (63%) Fat, 4.72g (20%) Protein, 9.08g (17%)
* Based on a RDI of 2000 calories

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Nutrition summary:

Calories
205
Fat
4.72g
Carbs
33.93g
Protein
9.08g
There are 205 calories in 1 1/2 cups of Cream of Tomato Soup (Prepared with Milk).
Calorie breakdown: 20% fat, 63% carbs, 17% protein.

Other common serving sizes:

Serving Size Calories
100 g 55
1 cup 136
1 can (10.75 oz), prepared to directions 331

Related types of Bisque:

Lobster Bisque
Tomato Bisque
Crab Bisque
Shrimp Bisque
Tomato Bisque (Canned, Condensed)
Cream of Crab Soup (with Milk)
  view more bisque nutritional info

Related types of Tomato Soup:

Tomato Soup
Tomato Soup (Canned, Condensed)
Instant Tomato Soup (Prepared with Water)
Tomato Soup (Prepared with Water)
Tomato Soup (Reduced Sodium, Condensed, Canned)
  view more tomato soup nutritional info
Other Related Foods
Soups

See also:

Milk (Fat Free or Skim, Calcium Fortified)
Milk (Nonfat with Added Vitamin A)
Milk (Nonfat with Added Vitamin A and Nonfat Solids)
Milk (Nonfat with Added Vitamin A and Protein)
Milk (Nonfat, Dry)
  view more results

Contains these Ingredients:

184 g Milk, NFS
188 g Tomato soup (canned, condensed)
 
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Recently eaten by:

cwilson7873
on 17 May 2013
johnpk1
on 16 May 2013
lemizz
on 14 May 2013
enjay
on 13 May 2013

Recently eaten with:

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