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Nutrition Facts
Serving Size 1 cup of diced
Amount Per Serving
Calories
80
 
% Daily Values*
Total Fat
4.92g
6%
Saturated Fat
0.938g
5%
Trans Fat
-
Polyunsaturated Fat
1.529g
Monounsaturated Fat
2.07g
Cholesterol
0mg
0%
Sodium
576mg
25%
Total Carbohydrate
9.07g
3%
Dietary Fiber
3g
11%
Sugars
5.4g
Protein
1.91g
Vitamin D
-
Calcium
56mg
4%
Iron
0.75mg
4%
Potassium
400mg
9%
Vitamin A
67mcg
7%
Vitamin C
11.4mg
13%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Note:
Includes: yellow squash; zucchini; squash, NS as to summer or winter
Last updated: 21 Aug 07 07:33 AM
4%
of RDI*
(80 calories)
4% of RDI
Calorie Breakdown:
 
Carbohydrate (41%)
 
Fat (50%)
 
Protein (9%)
* Based on a RDI of 2000 calories

Photos

Cooked Summer Squash (from Fresh) Cooked Summer Squash (from Fresh)

Nutrition summary:

Calories
80
Fat
4.92g
Carbs
9.07g
Protein
1.91g
There are 80 calories in 1 cup of diced Cooked Summer Squash (from Fresh).
Calorie breakdown: 50% fat, 41% carbs, 9% protein.

Other Common Serving Sizes:

Serving Size Calories
1 slice 3
1 oz 10
100 g 37
1 cup slices 68
1 cup diced 80
1 medium 130

Related Types of Zucchini:

Zucchini (Frozen)
Baby Zucchini
Zucchini
Italian Style Zucchini (Canned)
Zucchini (with Salt, Drained, Cooked, Boiled)
  view more zucchini nutritional info

Related Types of Squash:

Cooked Summer Squash
Spaghetti Winter Squash
Yellow Summer Squash
Summer Squash (Crookneck and Straightneck)
Acorn Winter Squash
Butternut Winter Squash
  view more squash nutritional info
Other Related Foods
Vegetables

See Also:

Scallop Summer Squash
Cooked Summer Squash (Fat Added in Cooking)
Cooked Summer Squash (from Canned, Fat Not Added in Cooking)
Cooked Summer Squash (Canned)
Fresh Pasta (Cooked)
  view more results
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