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Food database and calorie counter Source: Generic

1/2 cup

Miso Soup

Nutrition Facts
Serving Size 1/2 cup
 
Amount Per Serving
Calories from Fat 15
Calories 42
 
% Daily Values*
Total Fat 1.68g 3%
  Saturated Fat 0.311g 2%
  Polyunsaturated Fat 0.697g  
  Monounsaturated Fat 0.542g  
Cholesterol 0mg 0%
Sodium 499mg 21%
Potassium 184mg  
Total Carbohydrate 3.89g 1%
  Dietary Fiber 1g 4%
  Sugars 1.3g  
Protein 3.01g  
 
Vitamin A 0% Vitamin C 4%
Calcium 3% Iron 5%
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Nutrition Values are based on USDA Nutrient Database SR18
Note:
Includes: bean curd soup; tofu soup
2%
of RDI*
(42 calories)
2% of RDI
Calorie Breakdown:
 
Carbohydrate (36%)
 
Fat (35%)
 
Protein (29%)
Carbohydrates, 3.89g (36%) Fat, 1.68g (35%) Protein, 3.01g (29%)
* Based on a RDI of 2000 calories

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Nutrition summary:

Calories
42
Fat
1.68g
Carbs
3.89g
Protein
3.01g
There are 42 calories in a 1/2 cup of Miso Soup.
Calorie breakdown: 35% fat, 36% carbs, 29% protein.

Other Common Serving Sizes:

Serving Size Calories
1 oz 10
100 g 35
1 cup 84

Related Types of Miso Soup:

Trader Joe's Miso Soup
Eating Right Miso Noodle Soup
The Spice Hunter Miso Udon Soup
San Francisco Soup Company Hearty Garden Miso with Tofu Soup (Regular)
Annie Chun's Miso Noodle Soup Bowl
  view more miso soup nutritional info

Related Types of Soups:

Tomato Soup
Vegetable Soup (Canned, Condensed)
Chicken Noodle Soup
Chicken Soup
Taco Soup
  view more soups nutritional info

See Also:

Kikkoman Instant Shiro Miso Soybean Paste White Soup
Kikkoman Instant Tofu Miso Soup (Soybean Paste with Tofu)
Sushi Chef Red Miso Soup
Tokyo Joe's Miso Soup (Cup)
Tokyo Joe's Miso Noodle Soup (Bowl)
  view more results

Contains these Ingredients:

1 g Vegetable oil, NFS
4 g Carrots (without salt, drained, cooked, boiled)
11 g Onions (without salt, drained, cooked, boiled)
16 g Spinach (without salt, drained, cooked, boiled)
6 g Miso
83 g Chicken stock (canned)
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Recently Eaten By:

Ornella55
on 14 April 2014
GMSmith
on 24 April 2014
formermarine
on 24 April 2014
Carolyn S
on 24 April 2014

Recently Eaten With:

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