|
Nutrition Facts
|
|
Serving Size 1 cup
|
| |
| Amount Per Serving |
|
Calories from Fat 30
Calories 84
|
| |
| % Daily Values* |
|
Total Fat
3.36g
|
5% |
| |
Saturated Fat
0.622g
|
3% |
| |
Polyunsaturated Fat
1.394g
|
|
| |
Monounsaturated Fat
1.085g
|
|
|
Cholesterol
0mg
|
0% |
|
Sodium
998mg
|
42% |
|
Potassium
367mg
|
|
|
Total Carbohydrate
7.78g
|
3% |
| |
Dietary Fiber
1.9g
|
8% |
| |
Sugars
2.59g
|
|
|
Protein
6.02g
|
|
| |
| Vitamin A
0% |
| Vitamin C
8% |
|
| Calcium
6% |
| Iron
10% |
|
| * |
Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Nutrition Values are based on USDA Nutrient Database SR18
|
|
Note:
Includes: bean curd soup; tofu soup
|
|
Nutrition summary:
 |
There are 84 calories in 1 cup of Miso Soup. |
 |
Calorie break-down: 36% fat, 37% carbs, 27% protein. |
 |
Calculated Weight Watchers® points: 2 points. |
 |
Estimated Net Carbs (non-fiber carbs): 5.88g. |
Related types of Soup:
See also:
You searched for "Miso Soup". Did you mean:
Contains these Ingredients:
 |
2 g Vegetable oil, NFS
|
 |
8 g Carrots (without salt, drained, cooked, boiled)
|
 |
22 g Onions (without salt, drained, cooked, boiled)
|
 |
31 g Spinach (without salt, drained, cooked, boiled)
|
 |
12 g Miso
|
 |
166 g Chicken stock (canned)
|
|