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Food database and calorie counter Source: Generic

2 fillets (6-1/2" x 2-1/2" x 3/8")

Sea Bass

Nutrition Facts
Serving Size 2 fillets (6-1/2" x 2-1/2" x 3/8")
 
Amount Per Serving
Calories from Fat 108
Calories 305
 
% Daily Values*
Total Fat 11.99g 18%
  Saturated Fat 2.585g 13%
  Polyunsaturated Fat 3.904g  
  Monounsaturated Fat 4.376g  
Cholesterol 101mg 34%
Sodium 964mg 40%
Potassium 647mg  
Total Carbohydrate 1.01g 0%
  Dietary Fiber 0g 0%
  Sugars 0.23g  
Protein 45.65g  
 
Vitamin A 0% Vitamin C 8%
Calcium 3% Iron 4%
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Nutrition Values are based on USDA Nutrient Database SR18
Note:
Includes: grouper; striped bass; wreakfish; bass. NFS
15%
of RDI*
(305 calories)
15% of RDI
Calorie Breakdown:
 
Carbohydrate (1%)
 
Fat (37%)
 
Protein (62%)
Carbohydrates, 1.01g (1%) Fat, 11.99g (37%) Protein, 45.65g (62%)
* Based on a RDI of 2000 calories

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Nutrition summary:

Calories
305
Fat
11.99g
Carbs
1.01g
Protein
45.65g
There are 305 calories in 2 fillets of Sea Bass.
Calorie breakdown: 37% fat, 1% carbs, 62% protein.

Other common serving sizes:

Serving Size Calories
1 cubic inch, with bone cooked (yield after bone removed) 16
1 oz, with bone (yield after cooking, bone removed) 22
1 cubic inch boneless cooked 25
1 oz, with bone cooked (yield after bone removed) 28
1 oz boneless (yield after cooking) 34
1 oz boneless, cooked 42
100 g 148
1 fillet (6-1/2" x 2-1/2" x 3/8") 152
1 cup cooked, flaked 201

Related types of Fish:

Fish
Baked or Broiled Fish
Grilled Fish
Baked or Broiled Salmon
Tilapia (Fish)
Mahi Mahi
  view more fish nutritional info

See also:

Sea Bass (Mixed Species)
Trader Joe's Sesame Seaweed Rice Balls
Bahama Breeze Pan-Seared Salmon Pasta (Light)
Bahama Breeze Pan-Seared Salmon Pasta
Outback Steakhouse Chicken on The Barbie with Seasonal Veggies
  view more results

Contains these Ingredients:

190 g Sea bass (mixed species)
7 g Lemon juice
7 g Margarine (regular, 80% fat with salt, stick)
1 g Salt
 
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Recently eaten by:

Chalp
on 18 May 2013
oznam5552
on 18 May 2013
cthomasflood
on 18 May 2013
abozoki
on 16 May 2013

Recently eaten with:

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