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Food database and calorie counter Source: Generic

2 pancakes (8" dia)

Whole Wheat Pancakes

Nutrition Facts
Serving Size 2 pancakes (8" dia)
 
Amount Per Serving
Calories from Fat 187
Calories 472
 
% Daily Values*
Total Fat 20.76g 32%
  Saturated Fat 4.4g 22%
  Polyunsaturated Fat 8.063g  
  Monounsaturated Fat 6.691g  
Cholesterol 122mg 41%
Sodium 1259mg 52%
Potassium 484mg  
Total Carbohydrate 59.82g 20%
  Dietary Fiber 7.8g 31%
  Sugars 13.7g  
Protein 16.23g  
 
Vitamin A 0% Vitamin C 0%
Calcium 40% Iron 19%
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Nutrition Values are based on USDA Nutrient Database SR18
24%
of RDI*
(472 calories)
24% of RDI
Calorie Breakdown:
 
Carbohydrate (49%)
 
Fat (38%)
 
Protein (13%)
Carbohydrates, 59.82g (49%) Fat, 20.76g (38%) Protein, 16.23g (13%)
* Based on a RDI of 2000 calories

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Nutrition summary:

Calories
472
Fat
20.76g
Carbs
59.82g
Protein
16.23g
There are 472 calories in 2 8" Whole Wheat Pancakes.
Calorie breakdown: 38% fat, 49% carbs, 13% protein.

Other common serving sizes:

Serving Size Calories
1 pancake (1" dia) 2
1 surface inch 4
1 pancake (1-1/2" dia) 5
1 pancake (2" dia) 9
1 pancake (2-1/2" dia) 21
1 small (3" dia) 30
1 pancake (3-1/2" dia) 39
1 pancake (4" dia) 48
1 oz 65
1 pancake (4-1/2" dia) 66
1 medium (5" dia) 92
1 pancake (5-1/2" dia) 112
1 pancake (6" dia) 126
1 pancake (6-1/2" dia) 151
1 large (7" dia) 183
1 pancake (7-1/2" dia) 204
100 g 229
1 pancake (8" dia) 236
1 pancake (8-1/2" dia) 279
1 pancake (9" dia) 321
1 pancake (9-1/2" dia) 341
1 pancake (10" dia) 371
1 cup raw batter yields 518

Related types of Pancakes:

Plain Pancakes
Blueberry Pancakes
Buttermilk Pancakes
Pancakes (Dry Mix)
Potato Pancakes
Pancakes with Fruit
  view more pancakes nutritional info

See also:

Whole Wheat Pancakes (Dry Mix)
Hodgson Mill Whole Wheat Buttermilk Pancake Mix
Aunt Jemima Whole Wheat Blend Pancake & Waffle Mix
Aunt Jemima Whole Wheat Blend Pancake Mix
Eggo Nutri-Grain Whole Wheat Pancakes
  view more results

Contains these Ingredients:

12 g Vegetable oil, NFS
108 g Milk, NFS
53 g Whole grain wheat flour
3 g Baking powder (sodium aluminum sulfate, double acting)
1 g Baking soda
22 g Egg (whole)
1 g Salt
6 g Granulated sugar
 
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Recently eaten by:

Beth Diary
on 25 May 2013
vnellums
on 25 May 2013
mamajoann
on 23 May 2013
Ekhyatt
on 21 May 2013

Recently eaten with:

FatSecret members have recently eaten Whole Wheat Pancakes with these foods:
Peanut Butter and Jelly
Annie's Naturals Low Fat Gingerly Vinaigrette Dressing
Veal
White Rice
Nutella Hazelnut Spread

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