| Food database and calorie counter |
Source: Generic |
|
|
Nutrition Facts
|
|
Serving Size 1 cup of cooked, diced
|
| |
| Amount Per Serving |
|
Calories from Fat 8
Calories 141
|
| |
| % Daily Values* |
|
Total Fat
0.84g
|
1% |
| |
Saturated Fat
0.154g
|
1% |
| |
Polyunsaturated Fat
0.131g
|
|
| |
Monounsaturated Fat
0.23g
|
|
|
Cholesterol
103mg
|
34% |
|
Sodium
1015mg
|
42% |
|
Potassium
506mg
|
|
|
Total Carbohydrate
1.84g
|
1% |
| |
Dietary Fiber
0g
|
0% |
| |
Sugars
0g
|
|
|
Protein
29.48g
|
|
| |
| Vitamin A
0% |
|
Vitamin C
0% |
|
| Calcium
9% |
|
Iron
3% |
|
| * |
Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Nutrition Values are based on USDA Nutrient Database SR18
|
|
Note:
Includes: spiny lobster; rock lobster
|
7%
|
of RDI*
(141 calories)
|
|
|
Calorie Breakdown:
Carbohydrate (6%)
Fat (6%)
Protein (88%)
|
|
* Based on a RDI of 2000 calories
Photos
|
|
Nutrition summary:
|
Calories
141
|
|
Fat
0.84g
|
|
Carbs
1.84g
|
|
Protein
29.48g
|
| There are 141 calories in 1 cup of cooked, diced Lobster. |
| Calorie breakdown: 6% fat, 6% carbs, 88% protein. |
Other common serving sizes:
| Serving Size |
Calories |
1 oz, raw, without shell, yield after cooking |
22 |
1 oz, without shell cooked |
27 |
100 g |
97 |
1 spiny or rock lobster tail (8 oz) frozen (yield after cooking, shell removed) |
101 |
1 tail (8 oz), frozen (yield after cooking, shell removed) |
101 |
1 small (1 lb live weight) (yield after cooking, shell removed) |
114 |
1 cup cooked, diced |
141 |
1 medium spiny or rock lobster (2.5 lb live weight) (yield after cooking, shell removed) |
286 |
1 medium (2.5 lb live weight) (yield after cooking, shell removed) |
286 |
1 large (4 lb live weight) (yield after cooking, shell removed) |
458 |
Related types of Lobster:
Related types of Seafood:
See also:
Contains these Ingredients:
|
|
Recently eaten by:
Recently eaten with:
FatSecret members have recently eaten Lobster with these foods:
|