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Nutrition Facts
Serving Size 100 g
Amount Per Serving
Calories
242
 
% Daily Values*
Total Fat
15.75g
20%
Saturated Fat
3.398g
17%
Trans Fat
-
Polyunsaturated Fat
3.953g
Monounsaturated Fat
6.753g
Cholesterol
77mg
26%
Sodium
582mg
25%
Total Carbohydrate
0.59g
0%
Dietary Fiber
0g
0%
Sugars
0.14g
Protein
23.13g
Vitamin D
-
Calcium
74mg
6%
Iron
1.43mg
8%
Potassium
429mg
9%
Vitamin A
74mcg
8%
Vitamin C
3.2mg
4%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Note:
Includes: sauteed; fried with no coating; alewife; milkfish; shad
Last updated: 21 Aug 07 07:33 AM
12%
of RDI*
(242 calories)
12% of RDI
Calorie Breakdown:
 
Carbohydrate (1%)
 
Fat (60%)
 
Protein (39%)
* Based on a RDI of 2000 calories

Photos

 
 

Nutrition summary:

Calories
242
Fat
15.75g
Carbs
0.59g
Protein
23.13g
There are 242 calories in 100 grams of Baked or Broiled Herring.
Calorie breakdown: 60% fat, 1% carbs, 39% protein.

Other Common Serving Sizes:

Serving Size Calories
1 cubic inch, with bone (yield after bone removed) 27
1 oz, with bone (yield after cooking, bone removed) 36
1 cubic inch boneless 41
1 oz, with bone (yield after bone removed) 46
1 oz boneless (yield after cooking) 56
1 oz boneless 69
100 g 242
1 cup flaked 329
1 small (yield after cooking, bone removed) 394
1 medium (yield after cooking, bone removed) 593
1 large (yield after cooking, bone removed) 789

Related Types of Herring:

Pickled Herring
Dried Salted Herring
Smoked Kippered Herring
Kippered Atlantic Herring
Atlantic Herring
  view more herring nutritional info

Related Types of Fish:

Mahi Mahi
Fish
Grilled Fish
Baked or Broiled Fish
Baked or Broiled Salmon
Tilapia (Fish)
  view more fish nutritional info

See Also:

Herring
Baked or Broiled Flounder
Baked or Broiled Shark
Baked or Broiled Tuna
Baked or Broiled Whiting
  view more results
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