| Food database and calorie counter |
Source: Generic |
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Nutrition Facts
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Serving Size 1 cup of raw, yield cooked
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| Amount Per Serving |
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Calories from Fat 263
Calories 449
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| % Daily Values* |
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Total Fat
29.24g
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45% |
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Saturated Fat
11.188g
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56% |
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Polyunsaturated Fat
0.855g
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Monounsaturated Fat
13.037g
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Cholesterol
151mg
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50% |
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Sodium
677mg
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28% |
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Potassium
512mg
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Total Carbohydrate
0g
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0% |
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Dietary Fiber
0g
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0% |
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Sugars
0g
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Protein
43.4g
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| Vitamin A
0% |
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Vitamin C
0% |
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| Calcium
4% |
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Iron
23% |
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| * |
Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Nutrition Values are based on USDA Nutrient Database SR18
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22%
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of RDI*
(449 calories)
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Calorie Breakdown:
Carbohydrate (0%)
Fat (60%)
Protein (40%)
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* Based on a RDI of 2000 calories
 Photos
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Nutrition summary:
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Calories
449
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Fat
29.24g
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Carbs
0g
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Protein
43.4g
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| There are 449 calories in 1 cup of raw, yield cooked Ground Meat. |
| Calorie breakdown: 60% fat, 0% carbs, 40% protein. |
Other common serving sizes:
Related types of Ground Beef:
See also:
Contains these Ingredients:
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170 g Ground beef or patty, cooked, NS as to regular, lean, or extra lean
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Recently eaten by:
Recently eaten with:
FatSecret members have recently eaten Ground Meat with these foods:
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on 18 May 2013
