| Food database and calorie counter |
Source: Generic |
1 1/2 crepes with filling, with sauce
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Nutrition Facts
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Serving Size 1 1/2 crepes with filling, with sauce
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| Amount Per Serving |
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Calories from Fat 226
Calories 434
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| % Daily Values* |
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Total Fat
25.09g
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39% |
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Saturated Fat
9.39g
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47% |
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Polyunsaturated Fat
3.174g
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Monounsaturated Fat
9.972g
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Cholesterol
164mg
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55% |
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Sodium
811mg
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34% |
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Potassium
407mg
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Total Carbohydrate
18.2g
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6% |
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Dietary Fiber
1.4g
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6% |
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Sugars
4.18g
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Protein
32.99g
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| Vitamin A
0% |
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Vitamin C
3% |
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| Calcium
25% |
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Iron
19% |
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| * |
Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Nutrition Values are based on USDA Nutrient Database SR18
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22%
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of RDI*
(434 calories)
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Calorie Breakdown:
Carbohydrate (17%)
Fat (52%)
Protein (31%)
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* Based on a RDI of 2000 calories
Photos
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Nutrition summary:
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Calories
434
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Fat
25.09g
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Carbs
18.2g
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Protein
32.99g
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| There are 434 calories in 1 1/2 crepes with filling, with sauce of Crepes filled with Meat, Fish or Poultry (with Sauce). |
| Calorie breakdown: 52% fat, 17% carbs, 31% protein. |
Other common serving sizes:
Related types of Crepes:
See also:
Contains these Ingredients:
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24 g Milk, cow's, fluid, other than whole, NS as to 2%, 1%, or skim (formerly milk, cow's, fluid, "lowfat", NS as to percent fat)
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29 g Milk, cow's, fluid, other than whole, NS as to 2%, 1%, or skim (formerly milk, cow's, fluid, "lowfat", NS as to percent fat)
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11 g White wheat flour (all purpose, bleached, enriched)
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21 g Beef chuck (blade roast, trimmed to 1/8" fat, cooked, braised)
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21 g Chicken meat (broilers or fryers, roasted)
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25 g Light tuna fish (drained solids in water, canned)
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11 g Mushrooms (drained solids, canned)
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2 g Pimento (canned)
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17 g Cheddar cheese
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18 g Egg (whole)
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5 g Blanched almonds
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3 g Margarine (regular, 80% fat with salt, stick)
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0 g Salt
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45 g Cream of chicken soup (canned, condensed)
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FatSecret members have recently eaten Crepes filled with Meat, Fish or Poultry (with Sauce) with these foods:
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