| Food database and calorie counter |
Source: Generic |
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Nutrition Facts
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Serving Size 1 cup of sauce
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| Amount Per Serving |
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Calories from Fat 4
Calories 418
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| % Daily Values* |
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Total Fat
0.42g
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1% |
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Saturated Fat
0.036g
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0% |
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Polyunsaturated Fat
0.183g
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Monounsaturated Fat
0.058g
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Cholesterol
0mg
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0% |
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Sodium
80mg
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3% |
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Potassium
72mg
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Total Carbohydrate
107.75g
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36% |
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Dietary Fiber
2.8g
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11% |
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Sugars
104.98g
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Protein
0.55g
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| Vitamin A
0% |
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Vitamin C
9% |
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| Calcium
1% |
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Iron
3% |
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| * |
Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Nutrition Values are based on USDA Nutrient Database SR18
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Note:
Includes: cranberry sauce
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21%
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of RDI*
(418 calories)
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Calorie Breakdown:
Carbohydrate (99%)
Fat (1%)
Protein (0%)
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* Based on a RDI of 2000 calories
 Photos
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Nutrition summary:
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Calories
418
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Fat
0.42g
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Carbs
107.75g
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Protein
0.55g
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| There are 418 calories in 1 cup of sauce of Cranberries (Cooked). |
| Calorie breakdown: 1% fat, 99% carbs, 0% protein. |
Common serving sizes:
Related types of Cranberries:
Related types of Berries:
See also:
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on 14 June 2013
