| Food database and calorie counter |
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1 medium (yield after cooking, bone removed)
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Nutrition Facts
| Serving Size |
1 medium (yield after cooking, bone removed) |
Amount Per Serving
Calories
98
% Daily Values*
Total Fat
6.56g
8%
Saturated Fat
1.838g
9%
Trans Fat
-
Polyunsaturated Fat
1.396g
Monounsaturated Fat
2.576g
Cholesterol
28mg
9%
Sodium
137mg
6%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Sugars
0g
Protein
9.06g
Vitamin D
-
Calcium
5mg
0%
Iron
0.43mg
2%
Potassium
62mg
1%
Vitamin A
16mcg
2%
Vitamin C
0mg
0%
Last updated: 21 Aug 07 07:33 AM
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Calorie Breakdown:
Carbohydrate (0%)
Fat (62%)
Protein (38%)
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* Based on a RDI of 2000 calories
 Photos
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Nutrition summary:
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Calories
98
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Fat
6.56g
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Carbs
0g
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Protein
9.06g
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| There are 98 calories in 1 medium Roasted Broiled or Baked Chicken Wing (Skin Eaten). |
| Calorie breakdown: 62% fat, 0% carbs, 38% protein. |
Other Common Serving Sizes:
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See Also:
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