Register or Sign In
Food database and calorie counter Source: Generic

4 small (yield after cooking, bone removed)

Chicken Wing

Nutrition Facts
Serving Size 4 small (yield after cooking, bone removed)
 
Amount Per Serving
Calories from Fat 195
Calories 323
 
% Daily Values*
Total Fat 21.62g 33%
  Saturated Fat 6.053g 30%
  Polyunsaturated Fat 4.598g  
  Monounsaturated Fat 8.486g  
Cholesterol 93mg 31%
Sodium 452mg 19%
Potassium 205mg  
Total Carbohydrate 0g 0%
  Dietary Fiber 0g 0%
  Sugars 0g  
Protein 29.84g  
 
Vitamin A 0% Vitamin C 0%
Calcium 2% Iron 8%
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Nutrition Values are based on USDA Nutrient Database SR18
16%
of RDI*
(323 calories)
16% of RDI
Calorie Breakdown:
 
Carbohydrate (0%)
 
Fat (62%)
 
Protein (38%)
Fat, 21.62g (62%) Protein, 29.84g (38%)
* Based on a RDI of 2000 calories

Photos

view more photos

Nutrition summary:

Calories
323
Fat
21.62g
Carbs
0g
Protein
29.84g
There are 323 calories in 4 small Chicken Wings.
Calorie breakdown: 62% fat, 0% carbs, 38% protein.

Other common serving sizes:

Serving Size Calories
1 oz, with bone (yield after cooking, bone removed) 29
1 oz, with bone cooked (yield after bone removed) 43
1 "drummette" (mini drumstick from a wing) 55
1 small (yield after cooking, bone removed) 81
1 medium (yield after cooking, bone removed) 92
1 large (yield after cooking, bone removed) 124
100 g 288

Related types of Chicken Wings:

Chicken Wing (Skin Not Eaten)
Roasted Broiled or Baked Chicken Wing (Skin Eaten)
Fried Chicken Wing No Coating (Skin Eaten)
Chicken Wing Meat and Skin (Broilers or Fryers)
Chicken Wing Meat and Skin (Broilers or Fryers, Roasted, Cooked)
  view more chicken wings nutritional info

Related types of Chicken:

Chicken
Chicken (Skin Not Eaten)
Chicken Breast
Chicken Thigh
Chicken Drumstick
  view more chicken nutritional info

See also:

Chicken Wing Meat (Broilers or Fryers)
Chicken Wing Meat and Skin (Broilers or Fryers, Batter, Fried, Cooked)
Chicken Wing Meat and Skin (Broilers or Fryers, Flour, Fried, Cooked)
Chicken Wing Meat (Broilers or Fryers, Flour, Fried, Cooked)
Chicken Wing Meat (Broilers or Fryers, Roasted, Cooked)
  view more results

Contains these Ingredients:

111 g Chicken wing meat and skin (broilers or fryers, roasted, cooked)
0.9 g Salt
 
Food Search
 

     
 

Add this item to my food diary

date:
meal:
name:
amount:
or or Cancel
 

Recently eaten by:

mansuetomanuele1
on 21 May 2013
jhwalk67
on 22 May 2013
kadir1910
on 22 May 2013
rileytpacheco
on 22 May 2013

Recently eaten with:

FatSecret members have recently eaten Chicken Wing with these foods:
Cooked Broccoli (from Fresh, Fat Not Added in Cooking)
Brown and Wild Flavored Rice
Fanta Orange Soda (Bottle)
Ground Pork (Cooked)
Trader Joe's Five Spice Chicken and Asian Style Noodle Salad

Please note that some foods may not be suitable for some people and you are urged to seek the advice of a physician before beginning any weight loss effort or diet regimen. Although the information provided on this site is presented in good faith and believed to be correct, FatSecret makes no representations or warranties as to its completeness or accuracy and all information, including nutritional values, is used by you at your own risk. All trademarks, copyright and other forms of intellectual property are property of their respective owners.