| Food database and calorie counter |
Source: Generic |
2 medium (yield after cooking, bone removed)
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Nutrition Facts
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Serving Size 2 medium (yield after cooking, bone removed)
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| Amount Per Serving |
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Calories from Fat 155
Calories 321
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| % Daily Values* |
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Total Fat
17.24g
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27% |
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Saturated Fat
3.751g
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19% |
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Polyunsaturated Fat
5.001g
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Monounsaturated Fat
6.942g
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Cholesterol
115mg
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38% |
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Sodium
394mg
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16% |
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Potassium
263mg
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Total Carbohydrate
12.8g
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4% |
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Dietary Fiber
0.5g
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2% |
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Sugars
0.29g
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Protein
27.05g
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| Vitamin A
0% |
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Vitamin C
0% |
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| Calcium
2% |
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Iron
11% |
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| * |
Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Nutrition Values are based on USDA Nutrient Database SR18
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Note:
Includes: NS as to coated or uncoated; Shake-n-Bake
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16%
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of RDI*
(321 calories)
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Calorie Breakdown:
Carbohydrate (16%)
Fat (49%)
Protein (35%)
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* Based on a RDI of 2000 calories
 Photos
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Nutrition summary:
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Calories
321
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Fat
17.24g
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Carbs
12.8g
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Protein
27.05g
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| There are 321 calories in 2 medium Baked or Fried Coated Chicken Thighs Skinless. |
| Calorie breakdown: 49% fat, 16% carbs, 35% protein. |
Other common serving sizes:
Related types of Fried Chicken:
Related types of Chicken Thighs:
See also:
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Chicken Thigh Meat and Skin (Broilers or Fryers, Batter, Fried, Cooked)
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Chicken Thigh Meat and Skin (Broilers or Fryers, Flour, Fried, Cooked)
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Chicken Thigh Meat (Broilers or Fryers, Flour, Fried, Cooked)
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Chicken Wing Meat and Skin (Broilers or Fryers, Batter, Fried, Cooked)
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Chicken Wing Meat and Skin (Broilers or Fryers, Flour, Fried, Cooked)
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Contains these Ingredients:
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Recently eaten by:
Recently eaten with:
FatSecret members have recently eaten Baked or Fried Coated Chicken Thigh Skinless with these foods:
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on 21 May 2013
