| Food database and calorie counter |
Source: Generic |
2 medium pieces (yield after cooking, bone removed)
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Nutrition Facts
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Serving Size 2 medium pieces (yield after cooking, bone removed)
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| Amount Per Serving |
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Calories from Fat 151
Calories 294
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| % Daily Values* |
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Total Fat
16.73g
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26% |
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Saturated Fat
4.66g
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23% |
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Polyunsaturated Fat
3.652g
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Monounsaturated Fat
6.566g
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Cholesterol
108mg
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36% |
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Sodium
501mg
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21% |
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Potassium
274mg
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Total Carbohydrate
0g
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0% |
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Dietary Fiber
0g
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0% |
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Sugars
0g
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Protein
33.57g
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| Vitamin A
0% |
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Vitamin C
0% |
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| Calcium
2% |
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Iron
9% |
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| * |
Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Nutrition Values are based on USDA Nutrient Database SR18
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15%
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of RDI*
(294 calories)
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Calorie Breakdown:
Carbohydrate (0%)
Fat (53%)
Protein (47%)
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* Based on a RDI of 2000 calories
 Photos
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Nutrition summary:
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Calories
294
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Fat
16.73g
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Carbs
0g
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Protein
33.57g
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| There are 294 calories in 2 medium pieces of Chicken. |
| Calorie breakdown: 53% fat, 0% carbs, 47% protein. |
Other common serving sizes:
Related types of Chicken:
See also:
Contains these Ingredients:
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Recently eaten by:
Recently eaten with:
FatSecret members have recently eaten Chicken with these foods:
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on 22 May 2013
