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Food database and calorie counter Source: Generic
Nutrition Facts
Serving Size 1 oz of boneless
 
Amount Per Serving
Calories from Fat 39
Calories 74
 
% Daily Values*
Total Fat 4.35g 7%
  Saturated Fat 1.175g 6%
  Polyunsaturated Fat 0.988g  
  Monounsaturated Fat 1.728g  
Cholesterol 30mg 10%
Sodium 119mg 5%
Potassium 66mg  
Total Carbohydrate 0g 0%
  Dietary Fiber 0g 0%
  Sugars 0g  
Protein 8.11g  
 
Vitamin A 0% Vitamin C 0%
Calcium 0% Iron 2%
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Nutrition Values are based on USDA Nutrient Database SR18
Note:
Includes: sauteed
4%
of RDI*
(74 calories)
4% of RDI
Calorie Breakdown:
 
Carbohydrate (0%)
 
Fat (55%)
 
Protein (45%)
Fat, 4.35g (55%) Protein, 8.11g (45%)
* Based on a RDI of 2000 calories

Photos

 

Nutrition summary:

Calories
74
Fat
4.35g
Carbs
0g
Protein
8.11g
There are 74 calories in 1 ounce of boneless Fried Chicken No Coating (Skin Eaten).
Calorie breakdown: 55% fat, 0% carbs, 45% protein.

Other common serving sizes:

Serving Size Calories
1 thin slice (approx 2" x 1-1/2" x 1/8") 18
1 oz, with bone (yield after cooking, bone removed) 34
1 medium slice (approx 2" x 1-1/2" x 1/4") 36
1 cubic inch boneless 44
1 oz boneless (yield after cooking) 49
1 oz, with bone (yield after bone removed) 52
1 thick slice (approx 2" x 1-1/2" x 3/8") 55
1 oz boneless 74
1 small piece (yield after cooking, bone removed) 83
1 medium piece (yield after cooking, bone removed) 161
1 large piece (yield after cooking, bone removed) 255
100 g 260
1 cup diced 351

Related types of Fried Chicken:

Fried Chicken Breast No Coating (Skin Eaten)
Fried Chicken Wing No Coating (Skin Eaten)
Fried Chicken Drumstick No Coating (Skin Eaten)
Fried Chicken Leg No Coating (Skin Eaten)
Fried Chicken Thigh No Coating (Skin Eaten)
  view more fried chicken nutritional info

Related types of Chicken:

Chicken
Chicken (Skin Not Eaten)
Chicken Breast
Chicken Thigh
Chicken Drumstick
Chicken Wing
  view more chicken nutritional info

See also:

Chicken Wing Meat and Skin (Broilers or Fryers, Batter, Fried, Cooked)
Chicken Wing Meat and Skin (Broilers or Fryers, Flour, Fried, Cooked)
Chicken Leg Meat and Skin (Broilers or Fryers, Batter, Fried, Cooked)
Chicken Leg Meat and Skin (Broilers or Fryers, Flour, Fried, Cooked)
Chicken Neck Meat and Skin (Broilers or Fryers, Batter, Fried, Cooked)
  view more results

Contains these Ingredients:

28 g Chicken meat and skin (broilers or fryers)
0 g Household shortening
0.2 g Salt
 
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Recently eaten by:

ShonumShogun
on 25 May 2013
jose_rocks
on 25 May 2013
raymg01
on 24 May 2013
brimi89
on 22 May 2013

Recently eaten with:

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