| Food database and calorie counter |
Source: Generic |
2 oz, with bone (yield after bone removed)
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Nutrition Facts
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Serving Size 2 oz, with bone of (yield after bone removed)
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| Amount Per Serving |
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Calories from Fat 36
Calories 77
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| % Daily Values* |
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Total Fat
3.98g
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6% |
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Saturated Fat
1.089g
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5% |
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Polyunsaturated Fat
0.893g
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Monounsaturated Fat
1.517g
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Cholesterol
32mg
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11% |
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Sodium
148mg
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6% |
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Potassium
82mg
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Total Carbohydrate
0g
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0% |
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Dietary Fiber
0g
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0% |
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Sugars
0g
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Protein
9.65g
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| Vitamin A
0% |
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Vitamin C
0% |
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| Calcium
0% |
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Iron
3% |
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| * |
Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Nutrition Values are based on USDA Nutrient Database SR18
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Calorie Breakdown:
Carbohydrate (0%)
Fat (48%)
Protein (52%)
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* Based on a RDI of 2000 calories
 Photos
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Nutrition summary:
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Calories
77
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Fat
3.98g
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Carbs
0g
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Protein
9.65g
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| There are 77 calories in 2 ounces, with bone of (yield after bone removed) Roasted Broiled or Baked Chicken Drumstick. |
| Calorie breakdown: 48% fat, 0% carbs, 52% protein. |
Other common serving sizes:
Related types of Roast Chicken:
Related types of Chicken Drumsticks:
See also:
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Chicken Drumstick Meat and Skin (Broilers or Fryers, Roasted, Cooked)
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Chicken Drumstick Meat (Broilers or Fryers, Roasted, Cooked)
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Chicken Wing Meat and Skin (Broilers or Fryers, Roasted, Cooked)
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Chicken Wing Meat (Broilers or Fryers, Roasted, Cooked)
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Chicken Giblets and Neck Meat and Skin (Roasting, Roasted, Cooked)
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Contains these Ingredients:
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Recently eaten by:
Recently eaten with:
FatSecret members have recently eaten Roasted Broiled or Baked Chicken Drumstick with these foods:
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on 21 May 2013
