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Source: Generic

1 1/2 small (yield after cooking, bone removed)

Fried Chicken Breast No Coating (Skin Eaten)

Nutrition Facts

Serving Size 1 1/2 small (yield after cooking, bone removed)

Amount Per Serving

Calories from Fat 206

Calories 544

% Daily Values*

Total Fat 22.93g

35%

Saturated Fat 6.084g

30%

Polyunsaturated Fat 5.268g

Monounsaturated Fat 9.028g

Cholesterol 232mg

77%

Sodium 1084mg

45%

Potassium 673mg

Total Carbohydrate 0g

Dietary Fiber 0g

Sugars 0g

Protein 79.81g

Vitamin A 0%

Vitamin C 0%

Calcium 4%

Iron 14%

*	Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. Nutrition Values are based on USDA Nutrient Database SR18

Note:
Includes: sauteed

27%

of RDI*

(544 calories)

Calorie Breakdown:

Carbohydrate (0%)

Fat (39%)

Protein (61%)

* Based on a RDI of 2000 calories

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Nutrition summary:

Calories

544

Fat

22.93g

Carbs

Protein

79.81g

There are 544 calories in 1 1/2 small Fried Chicken Breasts No Coating (Skin Eaten).

Calorie breakdown: 39% fat, 0% carbs, 61% protein.

Other common serving sizes:

Serving Size	Calories
1 thin slice (approx 2" x 1-1/2" x 1/8")	15
1 medium slice (approx 2" x 1-1/2" x 1/4")	30
1 oz, with bone (yield after cooking, bone removed)	32
1 cubic inch boneless	37
1 oz boneless (yield after cooking)	39
1 thick slice (approx 2" x 1-1/2" x 3/8")	45
1 oz, with bone (yield after bone removed)	52
1 oz boneless	61
1/2 small (yield after cooking, bone removed)	181
1/2 medium (yield after cooking, bone removed)	212
100 g	216
1/2 large (yield after cooking, bone removed)	240
1 cup diced	292

Related types of Chicken Breast:

	Chicken Breast
	Chicken Breast (Skin Not Eaten)
	Roasted Broiled or Baked Chicken Breast
	Roasted Broiled or Baked Chicken Breast (Skin Not Eaten)
	Skinless Chicken Breast
	Baked or Fried Coated Chicken Breast Skinless (Coating Eaten)
	view more chicken breast nutritional info

Related types of Fried Chicken:

	Fried Chicken No Coating (Skin Eaten)
	Fried Chicken Wing No Coating (Skin Eaten)
	Fried Chicken Drumstick No Coating (Skin Eaten)
	Fried Chicken Leg No Coating (Skin Eaten)
	Fried Chicken Thigh No Coating (Skin Eaten)
	view more fried chicken nutritional info

Other Related Foods
Chicken

Contains these Ingredients:

	248 g Chicken breast meat and skin (broilers or fryers)
	2 g Household shortening
	1 1/2 g Salt

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Recently eaten by:

	Bruno_10
	431kcals on 17 May 2013

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	3048kcals on 17 May 2013

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	2206kcals on 18 May 2013

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	579kcals on 15 May 2013

Recently eaten with:

FatSecret members have recently eaten Fried Chicken Breast No Coating (Skin Eaten) with these foods:

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