| Food database and calorie counter |
Source: Generic |
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Nutrition Facts
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Serving Size 1 cup
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| Amount Per Serving |
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Calories from Fat 266
Calories 416
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| % Daily Values* |
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Total Fat
29.5g
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45% |
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Saturated Fat
4.48g
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22% |
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Polyunsaturated Fat
16.009g
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Monounsaturated Fat
7.327g
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Cholesterol
14mg
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5% |
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Sodium
280mg
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12% |
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Potassium
597mg
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Total Carbohydrate
40.22g
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13% |
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Dietary Fiber
4g
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16% |
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Sugars
26.41g
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Protein
2.43g
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| Vitamin A
0% |
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Vitamin C
17% |
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| Calcium
6% |
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Iron
6% |
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| * |
Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Nutrition Values are based on USDA Nutrient Database SR18
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Note:
Includes: carrot-raisin salad
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21%
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of RDI*
(416 calories)
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Calorie Breakdown:
Carbohydrate (37%)
Fat (61%)
Protein (2%)
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* Based on a RDI of 2000 calories
 Photos
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Nutrition summary:
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Calories
416
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Fat
29.5g
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Carbs
40.22g
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Protein
2.43g
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| There are 416 calories in 1 cup of Carrot Salad. |
| Calorie breakdown: 61% fat, 37% carbs, 2% protein. |
Other common serving sizes:
Related types of Salads:
Related types of Vegetables:
See also:
Contains these Ingredients:
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Recently eaten by:
Recently eaten with:
FatSecret members have recently eaten Carrot Salad with these foods:
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on 28 April 2013
