| Food database and calorie counter |
Source: Generic |
1 2-layer cake serving (8" or 9" dia, 4" high)
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Nutrition Facts
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Serving Size 1 2-layer cake serving (8" or 9" dia, 4" high)
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| Amount Per Serving |
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Calories from Fat 990
Calories 3894
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| % Daily Values* |
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Total Fat
109.99g
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169% |
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Saturated Fat
22.091g
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110% |
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Polyunsaturated Fat
30.965g
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Monounsaturated Fat
50.081g
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Cholesterol
616mg
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205% |
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Sodium
1468mg
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61% |
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Potassium
367mg
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Total Carbohydrate
725.64g
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242% |
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Dietary Fiber
1.3g
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5% |
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Sugars
680.02g
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Protein
22.29g
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| Vitamin A
0% |
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Vitamin C
52% |
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| Calcium
21% |
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Iron
23% |
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| * |
Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Nutrition Values are based on USDA Nutrient Database SR18
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195%
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of RDI*
(3894 calories)
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Calorie Breakdown:
Carbohydrate (73%)
Fat (25%)
Protein (2%)
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* Based on a RDI of 2000 calories
 Photos
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Nutrition summary:
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Calories
3894
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Fat
109.99g
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Carbs
725.64g
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Protein
22.29g
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| There are 3894 calories in 1 2-layer cake serving of Lemon Cake. |
| Calorie breakdown: 25% fat, 73% carbs, 2% protein. |
Other common serving sizes:
Related types of Cakes:
See also:
Contains these Ingredients:
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Recently eaten with:
FatSecret members have recently eaten Lemon Cake with these foods:
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on 17 May 2013
