| Food database and calorie counter |
Source: Generic |
Cooked Brussels Sprouts (from Fresh)
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Nutrition Facts
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Serving Size 1 cup
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| Amount Per Serving |
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Calories from Fat 40
Calories 88
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| % Daily Values* |
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Total Fat
4.43g
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7% |
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Saturated Fat
0.849g
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4% |
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Polyunsaturated Fat
1.476g
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Monounsaturated Fat
1.79g
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Cholesterol
0mg
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0% |
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Sodium
430mg
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18% |
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Potassium
490mg
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Total Carbohydrate
11.06g
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4% |
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Dietary Fiber
4g
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16% |
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Sugars
2.69g
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Protein
3.95g
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| Vitamin A
0% |
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Vitamin C
160% |
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| Calcium
6% |
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Iron
10% |
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| * |
Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Nutrition Values are based on USDA Nutrient Database SR18
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Calorie Breakdown:
Carbohydrate (44%)
Fat (40%)
Protein (16%)
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* Based on a RDI of 2000 calories
 Photos
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Nutrition summary:
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Calories
88
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Fat
4.43g
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Carbs
11.06g
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Protein
3.95g
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| There are 88 calories in 1 cup of Cooked Brussels Sprouts (from Fresh). |
| Calorie breakdown: 40% fat, 44% carbs, 16% protein. |
Common serving sizes:
Related types of Brussels Sprouts:
Related types of Vegetables:
See also:
Contains these Ingredients:
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on 24 May 2013
