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Food database and calorie counter Source: Generic
Nutrition Facts
Serving Size 4 cups
 
Amount Per Serving
Calories from Fat 519
Calories 1464
 
% Daily Values*
Total Fat 57.67g 89%
  Saturated Fat 16.404g 82%
  Polyunsaturated Fat 5.856g  
  Monounsaturated Fat 28.038g  
Cholesterol 369mg 123%
Sodium 1643mg 68%
Potassium 2211mg  
Total Carbohydrate 109.86g 37%
  Dietary Fiber 7g 28%
  Sugars 8.86g  
Protein 120.42g  
 
Vitamin A 0% Vitamin C 28%
Calcium 10% Iron 90%
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Nutrition Values are based on USDA Nutrient Database SR18
73%
of RDI*
(1464 calories)
73% of RDI
Calorie Breakdown:
 
Carbohydrate (31%)
 
Fat (36%)
 
Protein (33%)
Carbohydrates, 109.86g (31%) Fat, 57.67g (36%) Protein, 120.42g (33%)
* Based on a RDI of 2000 calories

Photos

 
 

Nutrition summary:

Calories
1464
Fat
57.67g
Carbs
109.86g
Protein
120.42g
There are 1464 calories in 4 cups of Beef Goulash with Noodles.
Calorie breakdown: 36% fat, 31% carbs, 33% protein.

Other common serving sizes:

Serving Size Calories
1 oz 42
100 g 147
1 cup 366

Related types of Goulash:

Goulash
Beef Goulash
Beef Goulash with Potatoes
Lamb or Mutton Goulash
Veal Goulash with Vegetables in Tomato-Base Sauce
  view more goulash nutritional info

Related types of Stews:

Vegetable Stew (without Meat)
Beef Stew with Potatoes and Vegetables in Tomato-Based Sauce
Chicken or Turkey Stew with Potatoes and Vegetables in Tomato- Based Sauce
Seafood Stew with Potatoes and Vegetables in Tomato-Base Sauce
Lamb or Mutton Stew with Potatoes and Vegetables in Tomato-Based Sauce
Chunky Style Beef Vegetable Stew Type Soup with Rice
  view more stews nutritional info

See also:

Beef Noodle Soup (Canned, Condensed)
Beef Noodle Soup (Prepared with Water, Dehydrated)
Tomato Beef with Noodle Soup (with Equal Volume Water, Canned)
Tomato Beef with Noodle Soup (Canned, Condensed)
Beef Noodle Soup (with Equal Volume Water, Canned)
  view more results

Contains these Ingredients:

14 g White wheat flour (all purpose, bleached, enriched)
285 g Egg noodles (enriched, cooked)
404 g Beef round (full cut, lean only, trimmed to 1/4" fat, choice grade)
107 g Onions
54 g Tomato juice (with salt added, canned)
24 g Vegetable oil (industrial, partially hydrogenated soy, all purpose)
0 g Paprika
3 g Salt
105 g Water
 
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Recently eaten by:

Kristy Brown
on 16 May 2013
prfadams
on 14 May 2013
schmear17
on 13 May 2013
elba_i-fit-you
on 09 May 2013

Recently eaten with:

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