The favorite choice for the term "Stir Frys" is 1 cup of Stir Fried Vegetables
which has about 9 grams of carbohydrate.
The total carbohyrate, sugar, fiber and estimated net carbs (non-fiber carbs) for a variety of types and serving sizes of Stir Frys is shown below.
View other nutritional values (such as Calories or Fats) using the filter below:
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Stir Fried Vegetables
Popular Pick:| Serving Size | 1 cup |
Amount Per Serving
Calories
122
% Daily Values*
Total Fat
6.9g
9%
Saturated Fat
2.523g
13%
Trans Fat
-
Polyunsaturated Fat
0.85g
Monounsaturated Fat
2.726g
Cholesterol
150mg
50%
Sodium
867mg
38%
Total Carbohydrate
8.78g
3%
Dietary Fiber
1.7g
6%
Sugars
4.93g
Protein
7.38g
Vitamin D
1mcg
3%
Calcium
81mg
6%
Iron
2.33mg
13%
Potassium
388mg
8%
Vitamin A
240mcg
27%
Vitamin C
6mg
7%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Other Recently Popular Stir Frys:
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