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Vitamins in Snapper

The favorite choice for the term "Snapper" is 1 fillet of Snapper (Fish) (Mixed Species) which has about 3.5 mg of Vitamin C. The amount of Vitamin D, Vitamin C, Vitamin A, Calcium and Iron for a variety of types and serving sizes of Snapper is shown below.

View other nutritional values (such as Calories, Carbs or Fats) using the filter below:

Popular Serving Sizes of Snapper

Iron Calcium Vitamin A Vitamin C
Vitamin D
1 fillet 0.39 70 65 3.5 -
3 oz 0.15 27 26 1.4 -
100 grams 0.18 32 30 1.6 -

Other Types of Snapper

Iron Calcium Vitamin A Vitamin C
Vitamin D
1 Pacific Red Snapper Fillet - - - - -
1 small Steamed or Poached Snapper 2.16 164 88 - -

Foods related to Snapper:

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Nutrition Facts
Serving Size 1 fillet
Amount Per Serving
Calories
218
 
% Daily Values*
Total Fat
2.92g
4%
Saturated Fat
0.621g
3%
Trans Fat
-
Polyunsaturated Fat
1.001g
Monounsaturated Fat
0.547g
Cholesterol
81mg
27%
Sodium
140mg
6%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Sugars
0g
Protein
44.71g
Vitamin D
-
Calcium
70mg
5%
Iron
0.39mg
2%
Potassium
909mg
19%
Vitamin A
65mcg
7%
Vitamin C
3.5mg
4%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

     
 

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