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Food database and calorie counter Source: Member

Burger King

French Fries (Medium)

Nutrition Facts
Serving Size 1 order (116g)
 
Amount Per Serving
Calories from Fat 162
Calories 410
 
% Daily Values*
Total Fat 18g 28%
  Saturated Fat 3g 15%
  Trans Fat 0g  
Cholesterol 0mg 0%
Sodium 570mg 24%
Total Carbohydrate 58g 19%
  Dietary Fiber 3g 12%
  Sugars 0g  
Protein 4g  
 
Vitamin A - Vitamin C -
Calcium - Iron -
*Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Additional Description/Notes:
Information for this food was submitted to the FatSecret food database by member healsdata on 14 Dec 07, and last modified on 29 Feb 12 by member biggsexy3668 .

Is this information inaccurate or incomplete?
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20%
of RDI*
(410 calories)
20% of RDI
Calorie Breakdown:
 
Carbohydrate (57%)
 
Fat (40%)
 
Protein (3%)
Carbohydrates, 58g (57%) Fat, 18g (40%) Protein, 4g (3%)
* Based on a RDI of 2000 calories

Photos

Nutrition summary:

Calories
410
Fat
18g
Carbs
58g
Protein
4g
There are 410 calories in a 1 order serving of Burger King French Fries (Medium).
Calorie breakdown: 40% fat, 57% carbs, 3% protein.

Related French Fries from Burger King:

French Fries (King Size)
French Fries (Large)
French Fries (Small)
French Fries No Salt (Large)
French Fries No Salt (Medium)
French Fries No Salt (Small)
  find more burger king french fries products

Related Sides from Burger King:

Apple Fries
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Other types of French Fries:

Deep Fried Potato French Fries (from Frozen)
French Fried Potatoes (Cottage Cut, Par Fried, Frozen)
Potato French Fries
Breaded or Battered Potato French Fries
McDonald's French Fries (Small)
McDonald's French Fries (Large)
  view more french fries nutritional info

Other types of Sides:

Onion Rings (Breaded and Fried)
Potato Pancakes
Fish Stick Patty or Fillet
Baked Potato (Peel Eaten)
Hash Brown (from Frozen)
  view more sides nutritional info
 
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Recently eaten by:

rd249308
on 19 June 2013
pcatt8909
on 15 June 2013
hop1
on 17 June 2013
Dale Green
on 15 June 2013

Recently eaten with:

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