Food database and calorie counter  

Ashoka

Dal Makhani

Nutrition Facts
Serving Size 1/2 pack (140 g)
Amount Per Serving
Calories
160
 
% Daily Values*
Total Fat
8.00g
10%
Saturated Fat
2.000g
10%
Trans Fat
0.000g
Cholesterol
15mg
5%
Sodium
730mg
32%
Total Carbohydrate
16.00g
6%
Dietary Fiber
2.5g
9%
Sugars
0.00g
Protein
6.00g
Vitamin D
-
Calcium
-
Iron
-
Potassium
-
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Is this information inaccurate or incomplete?
Click here to edit.
Last updated: 26 Aug 10 02:19 PM
8%
of RDI*
(160 calories)
8% of RDI
Calorie Breakdown:
 
Carbohydrate (40%)
 
Fat (45%)
 
Protein (15%)
* Based on a RDI of 2000 calories

Photos

 
 

Nutrition summary:

Calories
160
Fat
8g
Carbs
16g
Protein
6g
There are 160 calories in 1/2 pack (140 g) of Ashoka Dal Makhani.
Calorie breakdown: 45% fat, 40% carbs, 15% protein.

Related Curries from Ashoka:

Bhindi Masala
Paneer Makhani
Aloo Matar
Punjabi Choley
Navratan Korma
Aloo Chole
  find more ashoka curries products

More Products from Ashoka:

Tandoori Naan
Tadka Dal
Lacha Paratha
  view all ashoka products

Other Types of Curries:

Chicken Curry
Thai Kitchen Green Curry Paste
Curry Powder
Lamb Curry
Beef Curry
Curry Sauce (Dry, Dehydrated)
  view more curries nutritional info
Food Search

     
 

Add this item to my food diary

date:
meal:
name:
amount:
 


Please note that some foods may not be suitable for some people and you are urged to seek the advice of a physician before beginning any weight loss effort or diet regimen. Although the information provided on this site is presented in good faith and believed to be correct, FatSecret makes no representations or warranties as to its completeness or accuracy and all information, including nutritional values, is used by you at your own risk. All trademarks, copyright and other forms of intellectual property are property of their respective owners.
Get the app
    
© 2024 FatSecret. All rights reserved.