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Food database and calorie counter Source: Member Recipe

Recipe by member: ambtreh

Pav Bhaji

Nutrition Facts
Serving Size 1 serving
 
Amount Per Serving
Calories from Fat 5
Calories 179
 
% Daily Values*
Total Fat 0.51g 1%
  Saturated Fat 0.13g 1%
  Polyunsaturated Fat 0.304g  
  Monounsaturated Fat 0.052g  
Cholesterol 0mg 0%
Sodium 1009mg 42%
Potassium 1084mg  
Total Carbohydrate 41.04g 14%
  Dietary Fiber 8.5g 34%
  Sugars 8.85g  
Protein 5.97g  
 
Vitamin A 157% Vitamin C 171%
Calcium 7% Iron 8%
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Nutrition Values are based on USDA Nutrient Database SR18
Note:
Spicy vegetable mash that is best eaten hot with dinner rolls
9%
of RDI*
(179 calories)
9% of RDI
Calorie Breakdown:
 
Carbohydrate (85%)
 
Fat (2%)
 
Protein (13%)
Carbohydrates, 41.04g (85%) Fat, 0.51g (2%) Protein, 5.97g (13%)
* Based on a RDI of 2000 calories

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Nutrition summary:

Calories
179
Fat
0.51g
Carbs
41.04g
Protein
5.97g
There are 179 calories in 1 serving of Pav Bhaji.
Calorie breakdown: 2% fat, 85% carbs, 13% protein.

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Ingredients in this Recipe:

1 medium Onion
1 tsp salt
100 g green beans
150 g Carrot
350 g Cauliflower
1 medium green bell pepper
1 medium whole Tomato
3 Potato
 
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Recently eaten by:

ambtreh
on 14 January 2013

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