| Food database and calorie counter |
Source: Member Recipe |
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Nutrition Facts
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Serving Size 1 serving
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| Amount Per Serving |
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Calories from Fat 155
Calories 277
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| % Daily Values* |
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Total Fat
17.25g
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27% |
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Saturated Fat
10.077g
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50% |
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Polyunsaturated Fat
0.567g
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Monounsaturated Fat
0.876g
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Cholesterol
111mg
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37% |
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Sodium
398mg
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17% |
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Potassium
154mg
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Total Carbohydrate
23.85g
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8% |
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Dietary Fiber
1.6g
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6% |
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Sugars
6.61g
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Protein
6.74g
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| Vitamin A
14% |
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Vitamin C
7% |
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| Calcium
11% |
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Iron
9% |
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| * |
Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Nutrition Values are based on USDA Nutrient Database SR18
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Note:
Delicious and easy to make cornbread variation.
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14%
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of RDI*
(277 calories)
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Calorie Breakdown:
Carbohydrate (34%)
Fat (56%)
Protein (10%)
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* Based on a RDI of 2000 calories
 Photos
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Nutrition summary:
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Calories
277
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Fat
17.25g
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Carbs
23.85g
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Protein
6.74g
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| There are 277 calories in 1 serving of Zucchini Cornbread. |
| Calorie breakdown: 56% fat, 34% carbs, 10% protein. |
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Ingredients in this Recipe:
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on 14 August 2012
