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Food database and calorie counter Source: Member Recipe
Nutrition Facts
Serving Size 1 serving
 
Amount Per Serving
Calories from Fat 337
Calories 388
 
% Daily Values*
Total Fat 37.4g 58%
  Saturated Fat 23.384g 117%
  Polyunsaturated Fat 1.382g  
  Monounsaturated Fat 10.592g  
Cholesterol 126mg 42%
Sodium 358mg 15%
Potassium 189mg  
Total Carbohydrate 5.53g 2%
  Dietary Fiber 0.8g 3%
  Sugars 1.9g  
Protein 9.35g  
 
Vitamin A 38% Vitamin C 69%
Calcium 25% Iron 2%
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Nutrition Values are based on USDA Nutrient Database SR18
Note:
A cheesy, peppery soup.
19%
of RDI*
(388 calories)
19% of RDI
Calorie Breakdown:
 
Carbohydrate (6%)
 
Fat (85%)
 
Protein (9%)
Carbohydrates, 5.53g (6%) Fat, 37.4g (85%) Protein, 9.35g (9%)
* Based on a RDI of 2000 calories

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Nutrition summary:

Calories
388
Fat
37.401g
Carbs
5.532g
Protein
9.352g
There are 388 calories in 1 serving of Wisconsin Cheese Soup.
Calorie breakdown: 85% fat, 6% carbs, 9% protein.

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Ingredients in this Recipe:

2 cups shredded cheddar cheese
2 cups fluid heavy cream
0.2 cup butter
0.2 tsp black pepper
1/2 tsp salt
1 cup chicken broth
2 stalks small celery, chopped
1 medium onion, chopped
1 medium green bell pepper
1 medium red bell pepper
 
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Recently eaten by:

Juls63
on 10 December 2012
Skid999
on 04 October 2012
d4da
on 23 September 2012
jmfed04
on 14 August 2012

Recently eaten with:

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