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BRITTIANYCOYER's Food Diary
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| Fat: 82.99g | Prot: 42.28g | Carb: 195.32g. Breakfast: Chicken, Rice & Bean Burrito, Salsa (Ready to Serve). Lunch: Frankfurter or Hot Dog with Cheese on Bun. Dinner: Guacamole, Tortilla Chips. Snacks/Other: Salsa (Ready to Serve), Tortilla Chips. |
