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howfatIwas's Food Diary
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about the exercise diary
07 May 2012| Fat: 92.78g | Prot: 85.96g | Carb: 321.31g. Breakfast: blueberries, nutri grain bar, raisins, rolled oats, Sauerkraut (Solid and Liquids, Canned), yogurt. Lunch: cheese, tapioca, Wendys salad, whole wheat bread. Dinner: gai lan, oyster sauce, red wine, tofu firm. Snacks/Other: asparagus pickled, big turk, ice cream, mixed lettuce, oatmeal cookie, peanut butter bar, stella beer, timbit. |