|
jklauda's Food Diary
|
||||||||||||||||
| Fat: 35.61g | Prot: 30.37g | Carb: 162.07g. Breakfast: Dried Prune, Oat Bran Muffins, Red Delicious Apples. Lunch: American Cheese, Spinach Vegetable Dip, Sweet Harvest Wheat Bread, Turkey Bologna. Snacks/Other: Low Fat Fruit & Grain Cereal Bars - Strawberry. |
