|
Karenkrista's Food Diary
|
||||||||||||||||
| Fat: 74.82g | Prot: 64.49g | Carb: 223.88g. Breakfast: Cranberry Almond Crunch, Green Tea, Soy Milk Vanilla. Lunch: Bacon Bits, Balsamic Dressing, Lettuce Salad with Assorted Vegetables, Pork Loin (Tenderloin). Dinner: Blackberries, Jelly Powder, Multigrain English Muffin, Poached Egg, Tea (Brewed). Snacks/Other: Almonds, Cheese Stick, Mixed Nuts, Pound Cake, Tea (Brewed). |
