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j2bour's Food Diary
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| Fat: 85.33g | Prot: 94.89g | Carb: 253.72g. Breakfast: boston donut. Lunch: boars head chipotle, boars head mustard, boars head picante provolone, claussen, everything bread, fudge stripes, green onions, hard salami boars head, hunts gelatin, jalapeno cheddar cheetos. Dinner: corn on the cob, couscous near east, Islander Pork. Snacks/Other: fudge, red wine, sour gumm. |
