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Jep1940's Food Diary
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| Fat: 151.79g | Prot: 98.67g | Carb: 291.37g. Breakfast: Almond Croissant. Lunch: Cheddar Cheese, Nonfat Caffe Mocha (Tall), Pecan Pie (Individual Size or Tart), Pimento Cheese Sandwich, Southwestern Style Egg Whites, Toasted Garlic Bread. Dinner: BLT (Small), Cheddar Cheese, Peanut Butter. |
