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kinree's Food Diary
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about the exercise diary
13 April 2012| Fat: 38.78g | Prot: 30.30g | Carb: 31.16g. Breakfast: Chocolate Caramel Coffee Creamer, coffee, Granulated Splenda. Lunch: sargento parmesan cheese, black olive, cucumber, green peppers, romain lettuce, spinach. Dinner: All Natural Breakfast Bars, ceaser dressing, Ground Beef (Hamburger, Approx 23% Fat, Frozen Patties), Lettuce, Spinach. Snacks/Other: Beef Jerky. |