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SWE's Food Diary
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| Fat: 82.84g | Prot: 70.41g | Carb: 19.77g. Breakfast: butter, eggs, Gwaltney Center Cut Bacon. Lunch: cherry tomatoes, chicken, lettuce, Sargento sharp cheddar shredded, vinegar and oil dressing, walnut pieces. Dinner: cherry tomatoes, chicken, lettuce, Sargento sharp cheddar shredded, vinegar and oil dressing, walnut pieces. |
