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scorekeeper2's Food Diary
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about the exercise diary
05 May 2012| Fat: 26.81g | Prot: 79.43g | Carb: 170.74g. Breakfast: blue bonnet light margarine, crunchy raisin bran, non fat milk, Sara Lee 100% multi-grain bread, thomas bagel thins, V8 juice, whipped cream cheese. Lunch: activia strawberry yogurt. Dinner: Boiled Egg, pickled beets, potato salad, top sirloin. Snacks/Other: blue bunny big fudge bar, jello sugar free pudding. |