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Louie1951's Food Diary
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| Fat: 73.52g | Prot: 79.61g | Carb: 171.77g. Breakfast: challenge, coffee, Fat Free Original Liquid Coffee Creamer, Italian Bread, splenda. Lunch: cuban bread, mahi mahi, onion, Puerto Rican Style Codfish Fritter (Bacalaito), tomatoes. Dinner: mixed vegetables, Salmon, Scallops, Shrimp Fried Rice. Snacks/Other: bud light, Oil Popped Popcorn (Unsalted). |
