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eejay20's Food Diary
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| Fat: 65.97g | Prot: 89.87g | Carb: 166.60g. Breakfast: 1/3 Less Fat Cream Cheese, Whole Wheat Bagel Thins. Lunch: Chopped Chicken Cobb Salad with Avocado, panera baguette. Dinner: Extra Virgin Olive Oil, Isalean Creamy Vanilla Shake, Kale. Snacks/Other: GOLEAN Crunchy! Bars - Chocolate Caramel, Granny Smith Apples, Lemonade, Original Spiced Rum. |
